[House Brand] Pramie Haus Sausage Bundle of 6 (Assorted Flavours)

[Jordonsg] Frozen Pramie Haus Sausage 350g/pkt (Assorted Flavours)

Pramie Haus Polish Sausage

Pramie Haus Arabiki Sausage

Pramie Haus Polish Sausage

Pramie Haus Beer Sausage

Pramies Haus Yuzu Sausage

Pramie Haus Cheese Sausage

Type of packaging : Vacuum Pack

Shelf life : At least 6 months

Pramie Haus Sausage – Cooking Instructions

1. Pan-Fry (Recommended)

Thaw sausages completely if frozen.

Heat a non-stick pan over medium heat.

Add a small amount of oil.

Cook for 8–10 minutes, turning regularly until evenly browned.

Ensure the internal temperature reaches 75°C before serving.

2. Air Fryer

Preheat air fryer to 180°C.

Place sausages in a single layer.

Cook for 10–12 minutes, turning halfway through cooking.

Serve hot.

3. Oven Bake

Preheat oven to 180°C.

Arrange sausages on a baking tray.

Bake for 15–20 minutes, turning once halfway through.

Cook until golden brown and heated through.

4. Grill / BBQ

Preheat grill to medium heat.

Grill sausages for 10–12 minutes, turning frequently.

Cook until lightly charred and fully heated.

5. Simmer & Pan-Fry

Place sausages in gently simmering water for 8–10 minutes.

Remove and drain.

Finish in a pan for 2–3 minutes until golden brown.

Serving Suggestions

Serve with mashed potatoes, fries, or roasted vegetables.

Enjoy in hot dog buns, sandwiches, or wraps.

Slice into pasta, fried rice, or breakfast platters.

Pair with mustard, ketchup, BBQ sauce, or your favorite dipping sauce.

Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Consume within 2 days after thawing. Cook thoroughly before consumption.